PAUL
Candy Bar
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Inspired by events from the french bourgeoise society, Paul's Chariot, along with it's Candy Bar service, have been designed to bring carefully selected desserts and sweets to a wide array of social events such as weddings, baptisms or high-class social events.
The promise of Paul's Candy Bar is to impress even the the most exigent guest and to become one of the main attractions of the party.
CREDITS
Client: PAUL Romania
Agency: McCann Bucharest
Designers: Roberta Schuster and Gabriel Cristea
Photography: Ciprian Tantareanu
Food Stylist: Adelina Tantareanu
Retouching: Alexandru Tudoran
Photography: Ciprian Tantareanu
Food Stylist: Adelina Tantareanu
Retouching: Alexandru Tudoran
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